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Details: Great opportunity for an Executive Chef in Waco at a long-time continuing care retirement community account with multiple levels of care and over 350 residents; the Executive Chef will report to the Director of Dining Services and will lead a team of 3 supervisors & 12 employees serving 3 meals a day in 6 dining room locations on campus; 2 year culinary certificate or degree strongly p...
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BARISTA | JOB DESCRIPTION GENERAL DESCRIPTION OF DUTIE S The Barista contributes to The Table success by providing legendary guest service to all guests. This job creates the Table Experience for our guests by providing prompt service, quality beverages and products, and maintaining a clean and comfortable restaurant environment. Models and acts in accordance with Magnolia guiding principles. R...
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EXPEDITOR | JOB DESCRIPTION GENERAL DESCRIPTION OF DUTIES An Expeditor is a Magnolia ambassador, providing our guests with exceptional food service. Expeditors connect with guests in genuine and authentic ways while sharing information about products and The Table. REPORTING RELATIONSHIP This position reports to the Assistant Kitchen Manager. SUPERVISORY RESPONSIBILITIES This position has no su...
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FRONT OF HOUSE HOST | JOB DESCRIPTION GENERAL DESCRIPTION OF DUTIE S The Front of House Host contributes to The Table success by providing legendary guest service to all guests. Host's connect with guests in genuine and authentic ways while sharing information about the menu at the Table. REPORTING RELATIONSHIP This position reports to the Front of House Manager SUPERVISORY RESPONSIBILITIES Thi...
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LINE COOK I JOB DESCRIPTION G ENERAL DESCRIPTION OF DUTIES The Line Cook prepares food to the Assistant Kitchen Manager's specifications and sets up stations the menu. Line cook duties will consist of assisting the Assistant Kitchen Manager with their daily tasks. The Line Cook will play a key role in contribution to the Table's guest satisfaction and acquisition goals. REPORTING RELATIONSHIP T...
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